Restaurant at the beach

A laid back hotel needs a laid back restaurant

Our menu showcases the richness of our area – fresh fish, meat and sungrown vegetables. Traditional recipes prepared with a modern twist will put a smile on your face.

Pannonian delights

Pannonian delights

Served with a glass of wine of the best winerys and with the fantastic sunset in the background our food will make you a regular guest quickly. Our newest addition is our homemade „Karner Bay Gin“ – the name paying reference to the beautiful bay we are settled in. A perfect drink for a perfect days‘ end.

Podersdorfer Antipasti
cold cuts from Mangalitza pork and local beef, with homemade tomato chutneyand marinated organic vegetables
Goats cheese (vegetarian)
with sweet&sour pumpkin, black walnuts & pumpkinseedoil-vinaigrette
Cream of pumpkin (vegetarian)
with pumpkinseedoil
Beef broth
€ 4,80
with liver dumplings or stripes of pancakes
Regional fish soup
€ 7,40
with roll
Hungarian Gulasch-Soup